Press Releases

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COVID-19 Update: February 24, 2021

Faculty, Staff and Students,

Student Nurses with hygiene kits


CCSNA Provides Shelter with Hygiene Kits Through Health Drive

Our student nurses from the Carroll College Student Nurses’ Association (CCSNA) collected items throughout late January and early February to make 60 hygiene kits fully stocked with soap, deodorant, washcloths, socks, combs, hand sanitizer, reusable masks, and so much more.

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COVID-19 Update: February 18, 2021

We wanted to share the news that Lewis & Clark Public Health is moving to ALL TIERS in Phase 1b of their COVID-19 Vaccination plan. This means that some individuals of our campus community will be eligible for vaccines as soon as next week.

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Presidential COVID-19 Update: February 17, 2021

Students, Faculty, and Staff,

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Presidential COVID-19 Update: February 11, 2021

Dear Faculty, Staff, and Students:

Although Montana Governor Greg Gianforte is lifting the statewide mask mandate as of today, Friday, February 12, masks will continue to be required on Carroll’s campus.

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Emergency Relief Grants Available to Students

Dear Carroll College Students,

As we approach the one year mark of when the coronavirus pandemic truly began impacting our lives here at Carroll, we recognize that many of our students and families continue to face hardships both financial and otherwise related to this global crisis.

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Presidential COVID-19 Update: February 10, 2021

Students, Faculty, and Staff,

As we head into the middle portion of the semester please be mindful of wearing masks and taking other precautions to keep the campus safe. As President Cech reminded us earlier this week, it is important that each person does their part.

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Presidential COVID-19 Update: February 9, 2021

We are now entering our fourth week of the spring semester and it is wonderful to have everyone back on campus after an extended winter break.

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Dining Services Moving to Grab and Go Only: February 8, 2021

The move to Grab and Go in Dining Services was due to a number of Sodexo employees being identified as close contacts so being able to adequately staff full-service dining has been temporarily impacted.

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Presidential COVID-19 Update: February 3, 2021

Students, Faculty, and Staff,