NU 208 - Nutrition for Healthcare Prof

NU 208 - Nutrition for Healthcare Prof

3.00 Cr
This course is designed for students of nursing and other health care professions. It covers the major classes of nutrients and their main functions, the role nutrition plays across the lifespan, the relationship between nutrition and disease, and nutritional therapies and health promotion for select diseases. The focus of this course is to critically apply nutritional knowledge to personal, individual, and population health, including diverse and vulnerable populations within various health care settings and the community. Students will also examine community, national, and global nutritional issues with an emphasis on social, political, economic, and environmental factors.
Term: 
2022SP
Method: 
LEC
CYBER
Faculty: 
Burkholder, Stephanie